Asking a Sydneysider where to get the best slice of pizza is a dangerous game. On the one hand, you could be met with a simple answer and brief directions — the ideal way. On the other, you could start a war between you, the stranger, and another stranger listening in who has their own &
Continue reading A Slice Above the Rest: Sydney’s Top 13 Pizza Joints Uncovered
In this episode we feature Luigi Esposito, owner of Via Napoli Pizzeria, Pizza Fritta 180, and the man behind the pizza many judge the best Neapolitan-style in Sydney.
Il prossimo 21 febbraio lAustralia riaprir� i propri confini dopo due anni, ovvero da quando le restrizioni applicate per contrastare la pandemia hanno quasi del tutto vietato lingresso nello stato ai turisti. Per accedervi, i visitatori dovranno aver completato il ciclo vaccinale e mostrare un tampone antigenico o molecolare negativo. Dallinizio della pandemia, &
Continue reading Luigi Esposito, pizzaiolo napoletano in Australia: «Due anni tosti senza turismo»
Whether they are using strong ground flour or the standard Tipo.oo, experimenting with different fermentation periods or sticking to the regular 48-72 hours, playing with gourmet toppings or keeping it simple, these are the best pizza joints Sydney has to offer in 2021& Read the full article!
